How Fruits Can Be your doctor?

1. Treatment with mango
How Fruits Can Be your doctor?
How Fruits Can Be your doctor?

Dysentery - 

Dry the mango leaves in the shade and sift them. Take 6 grams powder with warm water. Eat khichdi in the meal.

Hajime- 

Grind 20 grams of sweet mango juice and two grams of dry ginger and mix it. Drinking in the morning is very good for those who do not digest food properly. Drink 7 days.

For strength – 

Make one hundred grams of sweet mango juice, 250 grams of sugar and make it like lassi and drink it in the evening for two months. Excellent for curing masculine strength and body weakness. You can drink by adding ice.

Do You Know 10 Benefits Of Lemon?

Following are the 10 benefits of lemon
Do You Know 10 Benefits Of Lemon?
Do You Know 10 Benefits Of Lemon?

1. For stomach ache - 

Taking salt, carom seeds, cumin seeds, sugar, after grinding two grams each, squeezes a little lemon, it provides relief in pain. Eat with hot water.

2. Constipation - 

juice of two lemons, after defecation in the morning, 250 ml again in the evening. Took. Constipation is cured by drinking it with water.

3. Indigestion- 

Licking ground nutmeg in lemon juice is beneficial in indigestion or eating it after eating a lemon, ginger, and rock salt before meals end indigestion. And hunger fizzles out.

Keep Kitchen Hygienic With These 21 Rules

Food poisoning or infection can also occur from home food, Keep kitchen hygienic with these 21 rules
Keep Kitchen Hygienic With These 21 Rules
Keep Kitchen Hygienic With These 21 Rules

Food poisoning is caused by the entry of bacteria called Listeria into our bodies. It is not necessary that the food you are cooking at home is clean. How that, now perhaps this question must be arising in your mind.

You Wash and cook vegetables well and take full care of the kitchen, etc. things will be in your mind. But the truth is that there are many such small mistakes that happen in the kitchen, which we do not pay attention to. Which we and our loved ones have to pay. Regular cleaning of the kitchen is essential. 

If The Family Wants To Be Happy Then Bring A Twist In The Taste, Try This Recipe

Wants To Make Family Happy Then Bring A Twist In The Taste With This Recipes
If The Family Wants To Be Happy Then Bring A Twist In The Taste, Try This Recipe
If The Family Wants To Be Happy Then Bring A Twist In The Taste, Try This Recipe

Fruit punch

Ingredients: 

Guava juice, Pineapple juice, Limca or Soda bottle, Litchi juice, Crushed ice as required, Apple juice, Cherry syrup, Do not take mango or Grapes.

Method: 

Mix all the juices, put ice cream in it, put it in the mixer, and stir and serve.

These 10 Pickles Of India Are Different, You May Not Even Have Heard The Name Of Some.

For some people, a meal without pickles seems incomplete, These 10 Pickles Of India Are Different Know More
These 10 Pickles Of India Are Different, You May Not Even Have Heard The Name Of Some.
 10 Pickles Of India Are Different, You May Not Even Have Heard The Name Of Some.

Some people might have eaten mango pickle, lemon pickle, green chili pickle till now.

10 pickle recipes that are unique and must be tried once:-

1. Eggplant Pickle

You must have heard of brinjal sabzi and brinjal ka bharta, but the good thing is that brinjal pickle can also be made. No special preparation is required for this pickle. This pickle is the famous pickle of Goa. Choose fresh eggplants for this marinade because older eggplants make a difference in flavor.

Buzzing Dining Table from Kitchen Garden

A very simple way to make food tasty is the kitchen garden, Know Buzzing Dining Table from Kitchen Garden
Buzzing Dining Table from Kitchen Garden
Buzzing Dining Table from Kitchen Garden

Through the kitchen garden, you can not only enhance the taste of your food but also increase the nutritional value. Your artistic aptitude brings you satisfaction and happiness. Horticulture is also one of them. Kitchen Garden gives you the gift of happiness as well as health.

The Winter season has arrived. Time to enjoy the cool breeze and the scorching sun. As soon as winter comes, it is tempting to enjoy the season and if you start eating delicious food on the dining table, then the fun of eating also doubles. In winter, there is such a spring of vegetables that the color of our food also becomes greenish. However, for some time now, the fun of vegetables is getting a bit gritty. 

Make Your Cooking Easier With These 10 Tips

Does the raita turn sour? Has it been difficult to melt the chocolate? Any things get splattered while frying in ghee? So try these kitchen tips
Make Your Cooking Easier With These 10 Tips
Make Your Cooking Easier With These 10 Tips


1-In summer, before serving raita, add salt to it, raita will not turn sour.

2. Instead of using green coriander while making gram dal, prepare the mixture by adding sweet neem, black pepper, green chili, cumin, turmeric, and a little bit of garam masala. It will be very tasty.

3- After boiling the lentils, you can use tomatoes in the tempering.

Make Your Pressure Cooker Safe To Use With These Tips

There is no kitchen without a pressure cookerMake sure your pressure cooker is safe to use with these tips
Make Your Pressure Cooker Safe To Use With These Tips
Make Your Pressure Cooker Safe To Use With These Tips

A pressure cooker is a must for every kitchen, as it not only saves time but also retains the nutrients and taste of the ingredients prepared in it. But do you know that a pressure cooker is such a kitchen appliance, which can be dangerous if not used properly?

Yes, you read it right! [The high-pressure cooker cooks things with steam and pressure, so if any part of the pressure cooker is damaged then it can be risky for you. However, the branded pressure cookers available these days are certified and come to us only after passing the safety test. 

Know About The Tips Regarding Chakla Belan Written By Ancestors

Do you know that there are some rules for using chakra and rolling pin, whose information we get from our ancient texts?

Know About The Tips Regarding Chakla Belan Written By Ancestors
Know About The Tips Regarding Chakla Belan Written By Ancestors

Chakla and Belan are those two things of the Indian kitchen, without which it is not only difficult but impossible to imagine a kitchen. 

Chakla and Belan are those two things of the Indian kitchen, without which it is not only difficult but impossible to imagine a kitchen. But do you know that there are also some rules for using Chakla and Belan, whose information we get from our ancient texts, in which it has also been said that if you do not use the kitchen wheel and cylinder properly? 

Analyze About Modern Kitchen Gadgets And Uses

The need of today is a kitchen equipped with modern technology so that maximum work can be done in less time and that too with full fun and ease.
Analyze About Modern Kitchen Gadgets And Uses
Analyze About Modern Kitchen Gadgets And Uses

Imagine you are in the kitchen and commanding the kettle to boil water, or interacting with the cooking range. Talking about the future kitchen, the kitchen will be equipped with cameras, a projector, microphone and will be voice-activated.

 If you want to make a dish, the cloud-enabled projector will search for your command and the recipe will be accessible at the kitchen counter. And cooking will be fun for the housewives in times to come. 

Must Make These 10 Pahari Recipes Once In Winter

Earlier Pahari cuisine was confined only to households, but now its popularity is across the country. Try These 10 Pahari Recipes Once In Winter
Must Make These 10 Pahari Recipes Once In Winter
Must Make These 10 Pahari Recipes Once In Winter

Pahari cuisine can be broadly divided into Uttarakhandi (Kumaoni and Garhwali), and Himachali (Upper and Lower Himachal). While the basic principles of cooking remain the same, such as pulses, whole grains, plantains, local spices. Its treatment and flavor vary depending on the region and vegetation. While Himachali food is dominated by whole grains, dairy, rice, and pulses, Uttarakhand meanwhile largely depends on millets, vegetables, greens, and free-range meats. 

What Is Dirty Tea? Know About Its Recipe

 'Dirty Tea'! Don't go by the name, Drink it and see! It will be fun! It's just not in trend now!
What Is Dirty Tea? Know About Its Recipe
What Is Dirty Tea? Know About Its Recipe

If you are a tea lover, and you cannot imagine your life without tea, then this recipe is for you. As the name 'Dirty Chai' sounds, this tea is not dirty but very tasty. It is prepared in some coffee shops and believe me, people like this dirty tea very much.

 If you are a fan of new recipes, then you will love this mix of tea and coffee. Especially in this rainy season, you can try this new recipe yourself and also test it on your guests. If you want, you can serve it with breakfast or in the evening with an evening snack.

If You Want To Learn Plating Like A Chef, Then Know These 5 Tips

If you want the food cooked and served by you to look as attractive as the restaurateurs, then know these 5 tips
If You Want To Learn Plating Like A Chef, Then Know These 5 Tips
If You Want To Learn Plating Like A Chef, Then Know These 5 Tips

Plating can be called food presentation in a common language. Have you ever noticed that whenever you go to a restaurant, the first thing you like about the look of that food? After that, you click the photo of that food, then praise it while eating it. Have you ever thought that if you don't like the look of food, you might want to eat it sometime? No! All this is the wonder of plating i.e. food presentation.

Use This One thing, To Find Out If Salt Is Adulterated

FSSAI has shared a video. In this, he has told us how to check that the salt we eat is absolutely pure, not adulterated.


Use This One thing, To Find Out If Salt Is Adulterated
Use This One thing, To Find Out If Salt Is Adulterated


We all use salt in our food every day. But most of us do not even think about whether our salt is adulterated or not! While we all know that the consumption of adulterated things is not right for our bodies.

Keeping this in mind and to make us realize this fact, FSSAI (Food Safety and Standards Authority of India) has started a series on Twitter, under which they can talk about checking some food items. I tell. The food item he has recently told about is 'salt' used in almost every food item.

Keep These Things In Mind While Buying Onions

Every dish cooked seems incomplete without onions, Keep these things in mind while buying onions
Keep These Things In Mind While Buying Onions
Keep These Things In Mind While Buying Onions

Most of the people like to eat it very much. Onion is very beneficial, apart from heart stroke, it also protects us from diseases like diabetes and cancer. But apart from these benefits, onion can also prove to be harmful to us when we do not keep these things in mind while buying it.

From salads to vegetables, onions are used extensively in everything. Some people call it Kanda, while some call it onion. Every dish cooked in the kitchen seems incomplete without onions. Although onion is not used in many families, most people like to eat it very much. Onion is very beneficial, apart from heart stroke, it also protects us from diseases like diabetes and cancer.

To Stay Healthy, Include These Desi Foods In Daily Breakfast

Often people start the day with tea, To stay healthy, include these desi foods in daily breakfast
To Stay Healthy, Include These Desi Foods In Daily Breakfast
To Stay Healthy, Include These Desi Foods In Daily Breakfast



Many people also drink tea for breakfast. Caffeine is found in tea, which has adverse effects on health. Especially in the morning tea should not be drunk on an empty stomach. Doctors always recommend drinking green tea. 

At the same time, the day should not be started with tea, but with a healthy breakfast. According to experts, a healthy breakfast is essential to stay healthy. For this, you can include these desi foods in your diet. 

Home Remedies-Miraculous Benefits Of Mint, Do You Know?

These are the miraculous benefits of mint, do you know its benefits?
Home Remedies-Miraculous Benefits Of Mint, Do You Know?
Home Remedies-Miraculous Benefits Of Mint, Do You Know?




Your grandmother or mother must have always told you to use mint, whether it is in chutney or salad, vegetable. Today we are going to tell you about the benefits of the mint itself. These are the miraculous benefits of mint

The mint tree is known for its cooling properties. You can add mint leaves to your curry or you can also use it in dry form. You are going to get the same benefits. Mint has such an aromatic fragrance that works to reduce stress and pressure from your brain and also gives you relief from headaches. Mint is also used in many teas and drinks. The mint tree provides you with many health benefits. Which we are going to tell about today. Due to these health benefits, elders of our family also recommend using it. 

Enjoy These Healthy Foods In Every Season

Although it is said that food should be eaten according to the season, Enjoy these healthy foods in every season

Enjoy These Healthy Foods In Every Season
Enjoy These Healthy Foods In Every Season



But there are some food items, which you do not need to choose any particular season to eat. What are those foods, let's know-

Or do you know that there are some foods that we do not need to watch the season to eat, but we can eat them throughout the year and they are beneficial for us in all seasons because their nutritional value is so high? 

Hacks- Some tips for storing food in the fridge

Many times we bring vegetables for the whole week, Some tips for storing food in the fridge

Hacks- Some tips for storing food in the fridge
Hacks- Some tips for storing food in the fridge

And when it comes to keeping it in the fridge at home, we run out of space. Maybe in such a situation you throw out some of the things already kept and think that it is good to throw away old things, but by doing so, food is wasted. You should freeze the food in such a way so that your fridge can also stay organized and your food also does not get wasted. To get you to store such food, 

Know The Rules, Benefits And Harms Of Keeping A Knife

The main place of the house is the kitchen of the house, Know The rules, benefits, and harms of keeping a knife  in the kitchen
Know The Rules, Benefits And Harms Of Keeping A Knife
Know The Rules, Benefits, And Harms Of Keeping A Knife 

Rich or poor, having a kitchen is very important for everyone. Well, things are the same things in the kitchen. Utensils and food items are the greenest of these, Kitchen of every house. The kitchen gives us food to survive and it is very important to purify the positive energy we get from food. 

But many times we ourselves fill our kitchen with Vastu defects. It is a mistake that we make in keeping the items in the kitchen, especially in keeping the knife, as well as keeping the knife and knife anywhere in the house at any time also has a wrong effect on the lives of the people of the house. 

Recipe For Baked Palak Paneer

Baked Palak Paneer
Recipe For Baked Palak Paneer
Recipe For Baked Palak Paneer

Serv-2-4 Preparation time - 15 minutes Preparation time - 25  minutes       

Stuff-

1. Olive oil one tablespoon

2. Onion (finely chopped) one, Eggs 2-3,

3. grated cottage cheese two cups,

Grow Cucumber At Home, Know-How

By eating cucumber, the lack of water in the body is removed, Grow cucumber at home, know-how

Grow Cucumber At Home, Know-How
Grow Cucumber At Home, Know-How


The month of the rainy season has started, in such a situation, it is called the right month to grow cucumber crops. But it is also very important to know what has to be done to grow these crops. Generally, if you want to grow vegetables in your homes, then it is important to know what kind of soil it is and what kind of maintenance should be done along with air and water.

By eating cucumber, the lack of water in the body is removed, as well as by eating it, the stomach-related framework additionally remains healthy and by eating it, the digestive system also remains healthy. The stomach likewise remains full. If you need to develop it at home, then the most important thing about growing it is that you can grow it in any pot or container. You will not even need any garden/ trees to grow it. 

Celebrity Cookery Tips: Learn How To Cook Like A Chef

If you enjoy eating food, then you must definitely enjoy trying new recipes, Learn How To Cook Like A Chef 

Celebrity Cookery Tips: Learn How To Cook Like A Chef
Celebrity Cookery Tips: Learn How To Cook Like A Chef 

But sometimes your food is not as tasty as you expected. That's why today we know about some special cooking tips, which can be the first step towards making you a chef. 

These tips are from celebrity chef Ranveer Brar, let's know from him only 

Do not copy the recipe

You may be surprised to read this but the truth is that you should never copy any recipe completely. You can definitely take inspiration from that recipe. But if you add your own special touch and innovation to cooking, it will become your style recipe. You must remember that the dishes are the same, yet they taste different. That's why they make them different people.

A Turmeric And Basil Decoction Will Strengthen Immunity, Know More

Tulsi-Haldi: A decoction of turmeric and basil will strengthen immunity in the rainy season

A Turmeric And Basil Decoction Will Strengthen Immunity, Know More
 A Turmeric And Basil Decoction Will Strengthen Immunity, Know More

The devastation of the second wave of Corona had shaken the hearts of the people and the fear of the third wave is still hovering over the head. The most important thing for every human being in this difficult period is strong immunity. The rainy season brings with it many germs and diseases. 

Keep ants away from sugar by this steps

Easy way to keep ants away from sugar

Keep ants away from sugar by this steps
Keep ants away from sugar by these steps


Sugar is the worst enemy, while sugar is the ant's favorite thing. Therefore, keeping sugar in the house is the responsibility of the ants. Sugar cannot be saved from ants even after lakhs of effort. However, there are several methods that when used will not catch ants anywhere in the sugarcane.

Best 4 Ways to Recognize Rotten Eggs

 4 Ways to Recognize Rotten Eggs

Best 4 Ways to Recognize Rotten Eggs
Best 4 Ways to Recognize Rotten Eggs

The egg is a nutritious food. Eggs contain a great number of amino acids.  It includes vitamins A, B5, B12, B6, D, E, K, folate, phosphorus, selenium, calcium, and zinc. Per egg contains five grams of protein. That is the reason muscle heads eat eggs each day. When the body is weak, specialists suggest having eggs for breakfast.  It is also cheaper than other protein-rich foods.

How Dates Benefit Us

 The benefits of eating dates

How Dates Benefit Us
How Dates Benefit Us

We all know a little bit about the health benefits of dates. The nutrition of this fruit has made it one of the most common foods in the world. Dates contain a high amount of vitamins, minerals, energy, fiber, calcium, iron, phosphorus, potassium, magnesium, and zinc. Dates are also used as a healthy alternative to sugar, as it does not increase calories like sugar. Dates are a very beneficial fruit for our body.

Analyze About Food Allergy Symptoms

Food allergy symptoms can be quite uncommon, Analyze more About Food Allergy Symptoms 



Analyze About Food Allergy Symptoms
Analyze About Food Allergy Symptoms 


You might not believe this but only 1 out of 70 adults suffer from true food allergies. Food poisoning or even food intolerance is sometimes mistaken for a food allergy because of the similarities in symptoms. If you are unsure if you are allergic to a particular food, you should learn to decipher what a classic food allergy is. 

For the most part, influencing kids, food allergy is an illness where the body's immune system defends itself from a substance that it considers to be harmful. The allergic reaction experienced is a sign that the body is trying to overcome the allergy-causing substance. Doctors usually run tests to determine and confirm your food allergies. 

Dry Fruits For Health, Know The Benefits

Eat these 5 dry fruits daily to stay healthy, know the benefits

Dry Fruits For Health, Know The Benefits
Dry Fruits For Health, Know The Benefits

Consumption of dry fruits is very useful to stay healthy and fit. Consumption of dry fruits is beneficial in all seasons, summer and winter. If you eat dry fruits that keep the body warm in winter, soaking them at night, then in summer it will not give heat to your body. 

Consuming soaked dry fruits on an empty stomach in the morning not only boosts metabolism but also controls weight. Consuming dry fruits on an empty stomach is very effective for health, it not only boosts immunity but also keeps you energized throughout the day. 

Know The Healthy Benefits Of Peanut Butter

Peanut butter from peanuts can reduce the risk of diseases, Also Know the healthy benefits of peanut butter

Know The Healthy Benefits Of Peanut Butter
Know The Health Benefits Of Peanut Butter

Peanut butter from peanuts can reduce the risk of diseases including diabetes and heart disease. Peanut butter is made from roasted peanuts. Peanut butter is commonly used to spread sandwiches, toast, and chapatis. Peanuts are not as valuable as other nuts such as cashews, pistachios, almonds, and walnuts, yet, they are unrivaled in quality 

Protein, Carbohydrate, Folate, Niacin, Vitamin E, C, A, Sodium, Magnesium, Calcium, Manganese, Phosphorus, Selenium, Copper, Iron, Zinc, Thiamine, Riboflavin, Riboflavin. It can be used regularly as it does not contain saturated fat. 

No need to worry about gaining weight after eating peanuts. Peanuts actually help with weight loss.

Protein

Peanut butter is a storehouse of protein. 100 grams of peanut butter contains 25 to 30 grams of protein.

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Lowering Cholesterol

Peanut butter has the ability to lower cholesterol, according to 2016 a study published in the Journal of Food Science and Technology. Peanut butter is a storehouse of compounds such as resveratrol, phenolic acid, and phytosterols, which help prevent the absorption of cholesterol from the diet. The amount of fat in peanut butter is equal to the amount of fat in olive oil.  These are not saturated fats and are good for the heart. Unsaturated fats in peanut butter lower bad cholesterol.

Prevents type 2 diabetes

Peanut butter helps reduce the risk of type 2 diabetes. Unsaturated fats in peanut butter improve insulin sensitivity. Studies have shown that the use of peanut butter can reduce the risk of type 2 diabetes.

Vitamins

Peanut butter contains many vitamins that are essential for the proper functioning of the body. Peanut butter is plentiful in Vitamin A, which improves eyesight, and Vitamin C, which improves immunity. Peanut butter also contains vitamin E, a micronutrient needed to absorb fat and fatty acids that build up in the arteries.

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Antioxidants

Peanut butter has antioxidant properties as it contains folate, niacin, pantothenic acid, pyridoxine, riboflavin, and thiamine. Peanut butter also contains resveratrol, an antioxidant. Resveratrol is a polyphenolic antioxidant that helps control serious diseases.

Regulating blood sugar levels

Peanut butter is high in magnesium. At a dose of about 170 mg per 100g. This comes to 42 percent of the daily requirement. Magnesium helps in muscle and bone health and improves immunity. Magnesium also helps control blood sugar levels and blood pressure.

Dietary fiber

Peanuts and peanut butter are high in dietary fiber. One cup (125 g) of peanuts contains 12 grams and one cup of peanut butter contains 20 grams of dietary fiber. Dietary fiber is one of the most important nutrients in our diet. Lack of these can lead to constipation, diabetes, high cholesterol, and various heart diseases. Therefore, peanut butter contains dietary fiber, can forestall this load of medical issues

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Potassium

100 g of peanut butter contains 70 mg of potassium. It helps in electrolyte and fluid balancing in the body. Peanut butter is rich in heart-healthy potassium.

To remember

Peanut butter can cause allergies in some people. Symptoms of an allergy include vomiting, abdominal pain, diarrhea, and asthma. People with peanut allergies should avoid this.

CONCLUSION:

Peanut butter from peanuts can reduce the risk of diseases including diabetes and heart disease. Peanuts and peanut butter are high in dietary fiber. One cup (125 g) of peanuts contains 12 grams and one cup of peanut butter contains 20 grams of dietary fiber.


Chandni Chowk Ki Chaat -Know About Delhi's Food-Treasure

It is said that Delhi belongs to the heart and the taste of the food here is also heart-touching. Know About Delhi's Food-Treasure 

Chandni Chowk Ki Chaat -Know About Delhi's Food-Treasure
Chandni Chowk Ki Chaat -Know About Delhi's Food-Treasure



If you also want to taste the Chatori streets of Delhi sitting at home, then come to the streets of Chandni Chowk and taste some spicy and sour-sweet chaat.

Ram Laddu

Ingredients: Moong dal 1 cup, black pepper powder the tsp, green chili tsp, chopped, coriander leaves 2 tbsp, grated ginger 2 tsp.

Method: Soak lentils in water for 2 hours. Then filter and grind in a mixer to make a thick paste. Add green chilies, coriander leaves, and grated ginger to it. Make small balls with wet hands and fry on medium flame till golden brown. Present with chutney.

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Fruit Kules

Ingredients: 3 large cucumber, 2 cups fruit (apple, mango, pear, grape, pineapple, cherry) cut together, sugar syrup 4-5 tsp, lemon juice 3-4 tsp, mint leaves chopped into 2 small spoons, salt tsp, black pepper to taste

Stuffing: Put all the cut fruits in a bowl. Add salt, black pepper powder, powdered sugar, lemon juice, and chopped mint to it and mix well.

Method: Peel the cucumber and make three equal parts. Dig it out in the center. Add fruit, cream, cherries, furthermore, mint leaves and serve.

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Crispy Stuffed Tikkis

Ingredients: Potatoes 7 in the medium size (boil and grate, add 1 tbsp cornflour, mix and keep aside), 1 cup (soak and keep aside for 1-2 hours), turmeric tsp, ground coriander 1 small spoon, garlic 1 tsp, ginger 1 tsp, ground cumin the tsp, chaat masala the tsp, carom seeds the tsp, fennel the tsp, salt the tsp, ground red chili the tsp.

Method: Heat 2 tsp oil in a pan and add lentils to it. Then add some kasoori fenugreek

Fry and grind it by adding coriander leaves. If desired, add cashew-raisins to it. Now make potato tikkis with wet hands and fill the dal masala. Wrap in cornflour and fry in oil till golden brown. Serve hot.

Delhi's Special Papdi Chaat

Ingredients: Papdi 10-15, boiled potato cup chopped, cup boiled gram, curd whipped cup, roasted cumin 1 tsp, salt as per taste, red chili tsp, black pepper the tsp, black salt tsp, green chutney cup, tamarind chutney cup.

Strategy: Mix every one of the dry flavors. Spread papdi on a plate, put chopped gram and potato on it, then add curd and dry spices on it. Then serve with green chutney and tamarind chutney.

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Raj Kachori

Ingredients for the dough: maida 2½ cups, ghee 2½ tbsp, baking powder 1 pinch, salt 1 tsp, ground red chili tsp, asafoetida 1 pinch, lukewarm water as required for kneading the dough.

Method: Knead a soft dough by mixing all the ingredients and water. Make medium-sized kachoris from the dough and fry on low flame till golden brown from both sides.

Stuffing Ingredients: Mashed papdi 1 cup, bubbled and hacked tomatoes 1 cup, salted vermicelli cup, chopped onion cup, ground cardamom tsp, salt tsp, black pepper tsp, lemon juice 2-3 tsp, green chutney cup, tamarind chutney cup, whipped curd 1 cup, roasted cumin 2 tsp.

Method: Mix papdi, potato, onion, coriander, vermicelli, salt, pepper, and lemon juice together. Pour this mixture into the kachoris and sprinkle green chutney. Then add tamarind, curd, and roasted ground cumin and serve


Banana First Ice Cream with Ona Sadya

Bananas and bananas are an integral part of the festival. Why not make a banana first ice cream cone with ona sadya?

Banana First Ice Cream with Ona Sadya
Banana First Ice Cream with Ona Sadya

Ingredients:

Bananas (Bananas) - 1

Ghee - 3–4 tablespoons

Palm sugar - 1/4 cup

Jaggery - 150 g (3/4 cup powdered)

Water - 1/4 cup (to melt jaggery)

First milk (head milk) - 1 cup

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Cashews - 1/2 cup (slightly soaked in water)

Second milk - 1/4 cup

Cardamom - 1/2 tsp (peeled and powdered)

Chuck powder - 1/2 tbsp

Coconut finely chopped - a handful

Ghee - enough for frying

Preparation:

1. Boil the bananas, eliminate the fiber and seeds, and mash.

2. Heat ghee in a frying pan or thick pan, add bananas and fry.

3. At the point when it is 3/4 cooked, add palm sugar and let it dry.

4. add jaggery and water, heat in a pan, and melt

5. When the dried fruit is cool, add the melted jaggery and the rest of the ingredients and beat in a mixer.

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6. Pour into a bowl and refrigerate for 6-8 hours

7. Pour the cold mixture into the ice cream maker and stir for 20 minutes

8. Pour into a freezer-safe container and store in the freezer.

9. Ice cream scooped up and ready to serve!

10.If desired, ghee-fried with coconut can be garnished on top of ice cream.

(If you want to make it without the ice cream maker, just take it out of the

freezer every 1-2 hours and beat it in a mixer or electric beater.)

(Jaggery can be utilized rather than palm sugar)

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Unique Taste of Paneer Recipes

From Chef, learn how to make the unique taste of paneer recipes from Paneer Tikka to Chap Masala and Pav Bhaji Pizza 


Unique Taste of Paneer Recipes
Unique Taste of Paneer Recipes

Cheese cloak

Ingredients:  

Paneer 250 grams, Soaked cashews 10, Ginger and Garlic glue 1-1 tsp, Red chili powder 1 tsp, Coriander powder 1 tsp, Green chili as per taste, Big cardamom 1, Green cardamom 2, Red tomato paste 2 cups, Cinnamon 1, Salt to taste, bay leaves 2, fresh cream 2 tsp, garam masala mixture 2/3 tsp, musk methi 1 tsp, butter.

Strategy:

Cut the paneer into squares, Make a paste of cashew, cinnamon, black cardamom, and green cardamom. Put butter in a pan, fry bay leaves and chopped onions, and fry till the onions turn brown in color.

After this, add tomato paste and remaining spices and cook it well and cook till oil leaves from the spices. While cooking the spices, do not forget to add cashew paste to it, cook all the spices with cashew nuts for 3-4 minutes.

In the wake of cooking the flavors well, add a cup of water, permit the sauce to arrive at the limit, keep the flame low at the time of boiling. After this, add chopped paneer and musk leaves, mix well and cook well for about 7 to 8 minutes. Finally, embellish the dish with coriander leaves.

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Cheese Taka Tuck

Ingredients:  

Paneer (paneer in pieces) 3 cups, Kasoori fenugreek 1 tsp, red chili powder 1 tsp, turmeric powder the tsp, salt as per taste, oil as peruse, cumin tsp, carom seeds tsp, onion finely chopped cup, garlic paste 2 tsp, coriander powder 1 tsp, tomato puree 1 cup, cream 2 tbsp, chilies chopped 1 tsp, garam masala mixture ½ tsp.

Method:  

Mix paneer with red chili powder, kasoori fenugreek, turmeric powder, and salt as per taste and mix it well and leave it for 20 minutes. After this, put light oil in the pan and roast the paneer. In a similar pan add more oil and add cumin, onion, and green chili and fry it well. 

After this, add red pepper, coriander powder along with garlic paste and mix it. After a while add carom seeds and then cook all the spices for 4 to 5 minutes. After cooking the spices, add light water and mix the crispy paneer with the spices and add some fresh cream and cook for 3-4 minutes. Finally, garnish the dish with Kasturi methi.

Pav Bhaji Pizza

Ingredients:

6 raw bananas,  chopped 2-3 tomatoes, onion chopped 1, capsicum chopped 1-2, peas cup, red chili powder 1 tsp, turmeric powder tsp, coriander powder tsp, Pav bhaji masala 2-3 tsp, salt to taste, cumin 1 tsp, water 1 jug, lemon 1, cooking oil, pizza base 1, butter 1 tsp.

Ingredients for Garnish:  Onion 1,  2-3 cups cheese.

Method: 

First of all cook raw bananas in a pressure cooker.Subsequent to aging the banana, peel it and grate it. Take a deep pan, add oil to the pan and fry the cumin seeds for 10-12 seconds. After this, add onion, capsicum, tomato to the pan and cook it well for about 10 to 12 minutes. Subsequent to cooking these vegetables, add red chili powder, turmeric powder, coriander powder, Pao bhaji masala, salt with boiled green peas, mix it well and fry the spices for 2-3 minutes. 

After cooking the spices, add mashed raw banana and cook it well for about 10 minutes. At the point when every one of the vegetables is cooked well, then at the end add the juice of 1 lemon and mix it well and leave it to cool for some time.

Take a Tawa pan, heat it and apply butter on the pizza base and make the pizza base crispy brown. After crisping the pizza base, spread the prepared bhaji well on the pizza base and add some chopped onions and mozzarella cheese on top of it. Bake the pizza in the oven at 180 degrees for 10-12 minutes.

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Paneer Tikka Stuffed 

Ingredients:

Paneer 250 grams (thinly cut lengthwise), Curd cup, Besan the cup, Capsicum, Tomato, Onion 1 (large size), Coriander leaves 1 tbsp, Butter/Ghee 1 tbsp Oil 1 tbsp, Black pepper 1 tsp, Chaat masala 1 tsp, Lemon juice tsp, Red chili powder tsp, Cumin powder tsp, Ginger paste tsp, Green chili paste tsp spoon, turmeric powder tsp, salt as per taste.

Method:

First of all, add gram flour, black pepper powder, turmeric powder, red chili powder, ginger paste, green chili paste, oil, and salt (if needed, add a little water and beat it in curd.) After this, add cottage cheese to the curd solution. Add them and mix them and keep them for an hour. After an hour takes out the pieces of paneer and keep them on a plate and then keep them in the fridge for 1 hour.

Now wash the capsicum and tomatoes. Cut capsicum, remove its seeds and cut it into thin and long pieces. Similarly, cut the tomato and separate its seeds, and cut the remaining tomatoes into thin and long pieces. Peel and wash the onion too. After this cut it into 4-6 pieces and separate 2-2 layers of it.

Presently heat spread in a nonstick skillet. Add butter and cook them on low flame till they turn golden brown. Add cumin powder to the remaining butter and fry it lightly. Then put capsicum and tomato pieces in it, mix and cover and cook for 2 minutes 

After this, add fried paneer pieces, chaat masala, and lemon juice to the pan and stir for a minute. Then sprinkle green coriander and switch off the gas. Tawa Paneer Tikka is prepared.

Garlic Bread with Cheese

Ingredients:  

Bread 3-4, Butter 4 tbsp, Cheese 3 tbsp, Milk 1 cup, Oregano tsp, Chili flakes tsp, Garlic paste 2 tsp, Salt to taste, Black pepper powder tsp, Vegetables (Capsicum, Cabbage, onion finely chopped) 1 large bowl, flour 1 tbsp, oil as required.

Method:

Firstly place a pan on medium flame. Then add 2 spoons of butter to it and after melting, add flour and fry it golden while stirring. Now add milk to it and keep stirring with light hands so that there are no lumps in the dough. As soon as bubbles start coming in the dough, add chopped vegetables to it and mix and cook. 

After this, add salt and a pinch of black pepper powder to it and cook for 3 minutes. The paste is ready to apply to the bread. Now sprinkle butter, garlic paste, prepared mixture, chili flakes, black pepper, oregano on the bread pieces with a spoon and grate the cheese. 

Prepare all the bread by the same process. After this, put oil in the pan on low flame and place the bread slices.  covered it for 2 minutes, then remove the lid and serve by taking out the cheese garlic bread on a plate.

ALSO READServe spicy 'Tikona Nimki' with hot tea in the rain.


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