A very simple way to make food tasty is the kitchen garden, Know Buzzing Dining Table from Kitchen Garden
Buzzing Dining Table from Kitchen Garden
The Winter season has arrived. Time to enjoy the cool breeze and the scorching sun. As soon as winter comes, it is tempting to enjoy the season and if you start eating delicious food on the dining table, then the fun of eating also doubles. In winter, there is such a spring of vegetables that the color of our food also becomes greenish. However, for some time now, the fun of vegetables is getting a bit gritty.
The use of chemical fertilizers has spoiled the fun of our food. But don't panic. A very simple and interesting way to make food tasty is the kitchen garden. Through the kitchen garden, you can not only enhance the taste of your food but also increase the nutritional value. Your artistic aptitude brings you satisfaction and happiness.
Horticulture is also one of them. Kitchen Garden gives you the gift of happiness as well as health.
Kitchen garden opening
Regarding how to start a kitchen garden, Rajendra Kumar, who is running his nursery in Delhi, told that first of all there should be a little free and open space in or around the house for the kitchen garden. If you have empty space around your house, first of all, add gravel or sand to it to increase the fertility of the soil.
If you are short of space, then choose wooden boxes, pots, pots, etc. based on the availability of space, but do not use plastic containers for this. If there is no free space in front or behind your house, then there is nothing to worry about. You can also make your kitchen garden on your balcony or window. You don't need a lot of frills for this.
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Do planning
All you need for a kitchen garden is compost, seeds, water, free space, and pots. All you have to do is plan what you want to grow in your kitchen garden. Believe me, if you develop a 'kitchen garden' with a little effort, then your dining table will bloom. Anyway, green vegetables come out in winter. Apart from this, you can easily grow lemon, tomato, peas, carrots, beans, lettuce, curry leaves, brinjal, radish, beet, cabbage, cabbage, or cucumber in your kitchen garden.
Make organic manure
In addition to water, your plants in the kitchen garden need organic fertilizers, animal manure, and vegetable peels leftover from our kitchens. Tea leaves also act as a great fertilizer. Adding earthworms to the soil of your kitchen garden is a miraculous remedy to increase the fertility of the soil.
Insects turn the peels of fruits or vegetables and tea leaves, etc., put in the soil into compost. The effect of natural fertilizers on plants is very good. By using all these, you can protect your vegetables from harmful fertilizers. Due to this, the vitamins and nutrients of vegetables are preserved naturally.
Sunlight is essential
Along with taking care of water, fertilizer, and soil, it is important that our kitchen garden should be in a place where sunlight gets about six to eight hours. The selection of vegetables should also be done according to the space available to you. If you have less space then tomato, brinjal, curry leaves, green chilies, mint can be easily grown in pots.
Sowing process
The process of sowing winter vegetables like peas, carrots, radishes, turnips, cauliflower, cabbage, spinach, green onions is started from the month of September-October, but sowing their seedlings in November-December can also work.
Protection against insects
To protect plants from insects, boil one kg of neem leaves in two liters of water. When the water remains half, filter it and sprinkle it on the plants after it cools down. Apart from this, growing garlic with plants like cucumber and coriander also keeps insects away.
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Kitchen garden weapons
You are the owner of your own kitchen garden. Whatever you like and which gives you happiness, you can do those things in your kitchen garden. Your weapons in your sultanate will be poly gloves, khurpi, and shears used in gardening.
You will find in a few days that the atmosphere of your home will also change from the kitchen garden. That is because you may start it alone, but gradually your whole family will get attached to it.
Needless to say that with your little hard work and love, your kitchen garden will blossom and its flavor will feed you and your entire family too. The kitchen garden not only keeps your health good but also gives you freedom from stress and worries. Then, if we living in cities get to taste the sweetness of homegrown vegetables, then what is the harm in a little hard work.
Take care
If you are making your kitchen garden in a wooden box or pot, then use a container that has holes in the bottom to drain the water of the plants. Put small stones in its base. These stones work to absorb water. Trays can also be placed under the pots. Clean and prune around the plants once a week. Some vegetables that can be easily grown in pots, you can plant them like this -
Chilies -
Take two or three green chilies. Make a slit in the middle, sprinkle them in the pot between them and pour some soil over it, and water it. Be careful while putting seeds in the soil. It will take about a week for them to germinate.
Tomatoes -
Tomatoes have deep roots, so you'll need a larger pot. For this, you just cut a tomato into four pieces and bury half an inch in the soil. It will start sprouting in three to four weeks. After growing, the tomato plant needs support, so make arrangements for thin wooden sticks.
Coriander -
It can be grown easily. Fill any container or pot with soil, rub the coriander seeds and sprinkle them on the soil. After this spread a layer of soil, water and forget. Within a month, coriander leaves will be making your kitchen garden buzz.
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Mint -
Like coriander, mint also needs a small container. You can grow it very easily through its sticks.
Beans -
Sow its seeds in the soil at a distance of few inches from each other. Its plant grows in the form of a vine. You can tie it to the grill or pillars of your balcony.
Keep in mind that keep adding 25-30 grams of organic manure every month to all these plants.
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